Friday, March 7, 2014

Vanille Patisserie: Parisian Macarons

I love Macarons! 
gift courtesy of dear hubby 


via wikipedia
macaron is a sweet meringue-based confection made with eggsicing sugargranulated sugaralmond powder or ground almond, and food colouring. It is also calledLuxemburgerli. The macaron is commonly filled with ganachebuttercream orjam filling sandwiched between two biscuits. The name is derived from the Italianword macaronemaccarone or maccherone, the Italian meringue. ~ wikipedia

No comments:

Post a Comment